Monday, June 2, 2008

Monday: Cheese Enchiladas, Frijoles, Spanish Rice and Sweet Corn Cakes Tuesday: Chinese Chicken Salad and Fried Wontons Wednesday: Teryaki Tri-Tip, Garlic Mashed Potatoes and Asparagus Thursday: Chicken Dorito Casserole, Artichokes and Salad Friday: Grilled Spicey Brats in Buns, Potato Salad and Summer Corn

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